Tropical happiness in a bottle. Papaya, cantaloupe and dragon fruit blend, Vanilla, coconut and meringue create the milky cream base with a touch of coconut on the finish. Rainbow sherbet is the glue that hold the creams and fruit together Koolada adds a note of coolness on the exhale which I really like with tropical flavour profiles .
This was the winner from DIYDOWNUNDER Facebook challenge, thanks to Mary Beth Hogan for this amazing recipe,
60% VG 40% PG
Although this ejuice will be steeped, I recommend that you steep for at least a further seven days