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Cookie by FlavourArt Concentrate

Cookie by FlavourArt Concentrate

 

A perfect sweet flavour with subtle hints of the aroma of a bakery, add a dash of vanilla or chocolate to your DIY recipe to have your DIY e-liquid taste like your favourite kind of cookie. Of course, it's equally delicious by itself. Cookie flavour goes surprisingly well with some citrus flavours, so don't be shy to experiment!

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Availability : In Stock

$4.80


5
5.00/5 - 2 New Reviews

Very versatile flavouring!This cookie flavouring has no diketone ingredients, which sets it apart from others. This is a very neutral, mildly sweet cookie base. There are no spices, vanilla, or other flavours to interfere with your additions. It can be used standalone (some like it that way), as a cookie base, or to add bakery effects to recipes. It adds rich, warm, mildly sweet, baked flavour. If you’re making a cookie recipe with bold flavours, start with 1.5 – 2% Cookie. Add Anise, Almond, perhaps a little Marzipan for a very traditional, crunchy Italian cookie flavour. Or add your favourite nuts and fruits flavour to that for biscotti variations (Cherry-Almond, Orange-Nut Mix, Lemon-Almond, etc.). Try with two widely-contrasting flavours, like Coconut-Bilberry. Including a hint of Anise in biscotti always adds an authentic Italian touch.For smooth, sweet, rich cookies, begin with 1-1.5% Cookie and 0.5% Vienna Cream, then add your flavours. For an even sweeter start, include a little Butterscotch – even <0.25% will sweeten enough to stand up to the boldest flavour additions (like Espresso, Hazelnut, Brandy, or strong spices).
 

T Brett

Feb 28, 2017
5
(5/5
Cookie plus
Love this. Mix with Marshmallow, Chocolate and, if you want more sweet, 3 drops of Super Sweet, and you got SMORES. Chock, marshmallow cookie delight!
 
Y Charles

Feb 8, 2017
5
(5/5
Superb biscuit
A rich, buttery vanilla style biscuit. I'm still experimenting with this one but for those undecided, just grab it. There are so many mixing opportunities with this.Mix at around 1-1.5 % and steep for up to 2 weeks with desserts.
 
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